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FBR Loves Cucumbers
13 Impressive Benefits of Cucumber
This list doesn’t cover all the benefits or nutrition information, but I thought I would at least pique your interest.
- Reduce the Risk of Cardiovascular Disease
- Healthy Weight Management
- Promotes Detoxification
- Good for Your Skin
- Good for Your Eye Health
- Alkalizes Your Blood
- Treats Cancer
- Combats Bad Breath
- Optimal Digestive Health
- Anti Diabetic
- Maintains Adequate Blood Pressure
- Stronger Bones, Nails, and Teeth
- Repair Hair
Detailed information from Natural Food Series.
More information by Organic Facts.
Flat Ribbon Cut
So many wonderful uses in a recipe from a cucumber.
Cucumber: fruit or vegetable? Here’s the answer…
A fruit develops from the flower of a plant, while the other parts of the plant are categorized as vegetables.
Fruits contain seeds, while vegetables can consist of roots, stems, and leaves.
From a culinary perspective, fruits and vegetables are classified based on taste. Fruits generally have a sweet or tart flavor and can be used in desserts, snacks or juices.
Vegetables have a more mild or savory taste and are usually eaten as part of a side dish or main course.
Cucumber is a fruit in the garden and a vegetable in the kitchen.
More information from Tommies.
Remember if you have an allergy to an ingredient, eliminate it from the recipe.
Where to find this amazing product… Farr Better Store Options
Thank you for choosing Farr Better Recipes. We believe everyone deserves to FEEL GOOD and ENJOY LIFE!
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