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General Description: Our Italian Seasoning is a special blend of aromatic herbs which include basil, oregano, rosemary, thyme, and other spices to create an all-purpose seasoning with a well-rounded flavor. It is used primarily in Italian dishes.
Uses: Use to perk up any sauce, great in pasta salads, add a sprinkle to your veggie dishes. Delicious mixed with butter, garlic and brushed over bread.
History: The ancient Greeks and Romans experimented with special blends.
Origin: Italian seasoning originated in the Mediterranean region.
Shelf Life: 2-3 Years
From: Olde Thompson
Click here to learn more about the nutritional facts on these seasonings
I have a Homemade Italian Seasoning recipe you can enjoy that will make your meals irresistible because of all the savory flavors.
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Handy “to go” size
Here’s what they have to say about their spices: Spice Guide
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