FBR Loves Parsley (Petroselinum crispum)

10 Powerful Health Benefits of Parsley

This list doesn’t cover all the benefits or nutrition information, but I thought I would at least pique your interest.  

1) Breast cancer protection

2) Fights inflammation

3) Makes grilling safer

4) Prevents lines and wrinkles

5) Strengthens bones

6) Helps with digestion

7) Freshens breath

8) Helps with bladder infections

9) Fights off heart disease

10) Protects your eyes 

Detailed information from The Healthy.

Parsley is a flowering plant native to the Mediterranean. The two most common types are French curly-leaf and Italian flat-leaf.

Today, it’s widely used as a fresh culinary herb or dried spice. It’s bright green in color and has a mild, bitter flavor that pairs well with many recipes. More details from healthline. 

There are 3 types of parsley described by “Gardening Know How”:

flat-leaf or Italian parsley   

curled/curly-leaf or common parsley

the lesser-known Hamburg/turnip-rooted/parsnip-rooted parsley

Besides adding amazing flavor to your meal, boost your health with the benefits of organic parsley.

Remember if you have an allergy to an ingredient, eliminate it from the recipe.

Want to harvest parsley with a Herb Seed Pod Kit and use Herb Scissors to easily cut your herbs?  Then go to my page “Fun and Easy Kitchen Equipment” to see the latest and greatest kitchen products I love to use.  

 

Click here for this amazing product and find out why buy organic and certified products …  Purchase Dried Parsley

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